Statue marking the end of the Smoky Hill Trail |
In 1858, gold was discovered in the Kansas Territory east of the
Rocky Mountains (now Colorado), and when the news reached the Kansas
City area, a trail was needed to travel across the plains. What was once
an old Indian trail that ran along the Smoky Hill River became the most
direct route to the gold fields in 1859, and it was named the Smoky
Hill Trail. There were cutoff routes to Denver from both the Oregon and
the Santa Fe Trails, but the Smoky Hill Trail was the most traveled; it
was also the most dangerous of the three trails because of the
possibility of Indian attacks and the scarcity of water.
Emigrants using the trail outfitted in Leavenworth, Kansas City,
Abilene or Salina and followed the Smoky Hill River to southwest
Colorado near Old Cheyenne Wells where the headwaters of the Smoky Hill
began. From there, the Smoky Hill trail divided into two trails, a north
and a south trail, both of which went to Hugo and then to Lake (just
south of Limon). At this point the North Trail continued on a route
similar to present day Interstate 70 / U.S. 40 coming into Denver from
the east; the South Trail went to more of a western route to present day
Kiowa and then northwest to Denver. It is not hard to imagine how
desolate this area was at that time. If you have ever taken the Kiowa
road to Denver from Limon, you will know that, even today,
there is not much of anything out there for miles and miles.
A third section of the trail, called the Middle Smoky Hill Trail,
went west from Lake, then turned northwest to Denver where it met the
South Smoky Hill Trail. This portion of the trail became known as the
“Starvation Trail” because of the gruesome story of the Blue Brothers
who resorted to cannibalism in 1859. Daniel Blue’s survival story was
written by Henry Villard, a newspaper correspondent who joined in the
Pike’s Peak Gold Rush in 1859, which appeared in the Cincinnati “Daily
Commercial” on June 3.
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